Grill sandwiches for 2 minutes on each side, until cheese is melted and bread is golden brown.Īnd if you’re looking to share a good cheese-pull photo of your National Grilled Cheese Day creation, be sure to share the fun with Disney fans all over the world using the hashtag #DisneyMagicMoments.Brush both sides of the sandwiches with garlic spread.
Heat a large skillet over medium heat for 5 minutes, until hot.Press cheddar side and provolone side together.Gently smooth cream cheese spread over each slice. Equally spoon cream cheese spread on slices with provolone.Cook, pressing down on the bread occasionally with a fish spatula, until. PREHEAT a large skillet or griddle over medium-low heat. Top with both cheeses, followed by the second slice of bread, mayonnaise side-up. Place 2 slices of provolone on remaining bread slices. BUTTER both sides of bread slices and season with salt and pepper. Place 2 slices of cheddar on 4 of the bread slices. The best fun food experience Gourmet grilled cheese sandwiches, craft beer, cocktails, appetizers, salads & vegetarian items for a family lunch or dinner.Lay out artisan bread slices on parchment paper or large cutting board.Combine mayonnaise, garlic, and salt in small bowl and stir until blended.Combine cream cheese, Double Gloucester or cheddar, heavy cream, and salt in food processor.1/2 cup shredded Double Gloucester or cheddar.Grilled Three-Cheese Sandwich from Woody’s Lunch Box at Disney’s Hollywood StudiosĬlick here for a print-at-home version of this recipe! While we can’t visit Andy’s backyard right now, this recipe is just one more great way to create #DisneyMagicMoments in your own backyard (or kitchen). This grilled cheese sandwich will give you the rich flavor of butter and cheeseIt's easy to make and really good for breakfast Ingredients- 2 sliced bread. This yummy recipe comes from Woody’s Lunch Box at Disney’s Hollywood Studios. In anticipation for National Grilled Cheese Day tomorrow, April 12, we’re sharing a delicious grilled three-cheese sandwich recipe TODAY (a day dubbed by our Disney Parks Blog Team as “Grilled Cheese Eve”)!
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